Freeze Drying
With the world coming closer than ever before, thanks to technology,
the food industry is in a constant state of innovation.
What is Freeze Drying?
Modern busy lifestyles are often at odds with the healthy food aspirations of consumers who want to achieve wellness through good nutrition and delicious food. Time is an important factor to every family that rely on ready to eat packs that leads to a healthy eating choice. And that’s exactly what we provide to those who choose ready to eat foods & instant meal packs. With freeze dried technology you can be sure of the freshness, flavour, taste and aroma of your favourite cuisines.
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0% Oil
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0% Preservatives
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No MSG
Preserving Every Bit of Originality
Modern busy lifestyles are often at odds with the healthy food aspirations of consumers who want to achieve wellness through good nutrition and delicious food. Time is an important factor to every family that rely on ready to eat packs that leads to a healthy eating choice.
Hygienic
Chef cooked healthy meals delivered to you with ease. My Taste My Meal ready-to-eat food dish is uncomplicated where you just need to add water to the food and heat it for just 5 minutes. Enjoy this delicious ready to eat food at any time of day which is fresh and healthy.
Best In Taste
Every food cuisines are prepared with the right process of cooking and with the best of ingredients so that it serves the purpose of satisfying and enjoying these ready meals.
No Harmful Contents
Every food cuisines are prepared with the right process of cooking and with the best of ingredients so that it serves the purpose of satisfying and enjoying these ready meals.
Full with Nutritions
Eating healthy food is a modern way to a healthy lifestyle. Every ready to east food pack comes with a promise to serve every consumer with healthy nutrition that is loaded the best of nutrition values for healthy living.
Process of Freeze Drying
See how delicious food turns wonderfully into ready to eat food.
Preparing Food
Fresh or cooked foods are flash frozen, then placed in a vaccum chamber.
Putting in Vaccum
About 98% of the food’s moisture is drawn off by evaporating the ice at tempratures as low as -50F.
Freeze Drying
About 98% of the food’s moisture is drawn off by evaporating the ice at tempratures as low as -50F.
Rehydrating
When the water is replaced, the food regains its original fresh flavor, aroma, texture and appearance.